Food Microbiology / William C. Frazier and Dennis C. Westhoff
By: FRAZIER, William C.
Contributor(s): WESTHOFF, Dennis C.
Material type: TextPublisher: New Delhi : TataMcGraw, 2006.Edition: 4th ed.Description: xiv, 539p.ISBN: 0074621017.Subject(s): Foodbiology | BiologyDDC classification: 664.001579Item type | Current library | Call number | Status | Date due | Barcode |
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Books | KALYANI MAHAVIDYALAYA LIBRARY | 664.001579 FRA (Browse shelf (Opens below)) | Available | 5025 |
Includes index.
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