Food microbiology / M.R. Adams and M.O. Moss
By: ADAMS, M.R.
Contributor(s): Moss, M.O.
Material type:
TextPublisher: New Delhi : Panima pub., 2004.Description: 479 p.ISBN: 81-86535-37-3.Subject(s): Food microbiologyDDC classification: 664.001579
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
KALYANI MAHAVIDYALAYA LIBRARY | 664.001579 ADA (Browse shelf (Opens below)) | Available | 12372 |
Includes index
There are no comments on this title.