| 000 | 00536nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | KML | ||
| 005 | 20170805213229.0 | ||
| 008 | 170703r2004ii ||||| |||| 00| 0 eng d | ||
| 020 |
_c₹ 479.00 _a 81-86535-37-3 |
||
| 040 | _aKML | ||
| 041 | _aeng | ||
| 082 |
_a664.001579 _bADA |
||
| 100 | 1 | _aADAMS, M.R. | |
| 245 | 1 |
_aFood microbiology _cM.R. Adams and M.O. Moss |
|
| 260 |
_aNew Delhi _bPanima pub. _c2004. |
||
| 300 | _a479 p. | ||
| 500 | _aIncludes index | ||
| 650 | _aFood microbiology | ||
| 700 | _aMoss, M.O. | ||
| 942 | _cBOOK | ||
| 999 |
_c6700 _d6700 |
||