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1.
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Food microbiology / Neelam Khetarpaul
by KHETARPAUL, Neelam. Material type: Text; Literary form:
Not fiction
Publisher: Delhi : Daya punlishing house, 2005.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY
[Call number: 664.001579 KHE]
(1).
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2.
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Food microbiology / M.R. Adams and M.O. Moss
by ADAMS, M.R | Moss, M.O. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : Panima pub., 2004.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY
[Call number: 664.001579 ADA]
(1).
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3.
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Food Microbiology / M.R. Adams,M.O. Moss and Peter McClure
by Adams, M.R | Moss, M.O | McClure,Peter. Edition: 4th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: UK : The Royal Society of Chemistry, 2016.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY
[Call number: 664.001579 ADA]
(1).
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4.
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Modern food micro-biology / James M. Jay
by JAY, James M. Edition: 4th. edMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : CBS Pub., 2005.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY
[Call number: 664.0017579 JAY]
(2).
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