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	1.	Food and microbes / Swagata Chatterjee Sarkar by SARKAR, Swagata Chatterjee. Material type: Text; Literary form: Not fiction Publisher: New Delhi : Himalaya publishing house, 2013.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 641.3 SAR] (1). Place hold Add to cart (remove)
	2.	Food science / B. Srilakshmi by SRILAKSHMI, B. Edition: 6th edMaterial type: Text; Literary form: Not fiction Publisher: New Delhi : New age international, 2015.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 641.3 SRI] (1). Place hold Add to cart (remove)
	3.	Food microbiology / Neelam Khetarpaul by KHETARPAUL, Neelam. Material type: Text; Literary form: Not fiction Publisher: Delhi : Daya punlishing house, 2005.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 664.001579 KHE] (1). Place hold Add to cart (remove)
	4.	Food microbiology / M.R. Adams and M.O. Moss by ADAMS, M.R \| Moss, M.O. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Panima pub., 2004.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 664.001579 ADA] (1). Place hold Add to cart (remove)
	5.	No cover image available No cover image available No cover image available Food microbiology / William C. Frazier and Dennis C. Westhoff by FRAZIER, William C \| Westhoff, Dennis C. Edition: 5th ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chennai : Mc.Graw Hill Education, 2014.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 664.001579 FRA] (4). Place hold Add to cart (remove)
	6.	Food Microbiology / M.R. Adams,M.O. Moss and Peter McClure by Adams, M.R \| Moss, M.O \| McClure,Peter. Edition: 4th ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: UK : The Royal Society of Chemistry, 2016.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 664.001579 ADA] (1). Place hold Add to cart (remove)
	7.	Food microbiology / M R Adams and M O Moss by ADAMS, M R \| Moss, M O. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : New Age International, 2018.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 664.001579 ADA] (2). Place hold Add to cart (remove)
	8.	No cover image available No cover image available No cover image available Modern food micro-biology / James M. Jay by JAY, James M. Edition: 4th. edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS Pub., 2005.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 664.0017579 JAY] (2). Place hold Add to cart (remove)
	9.	No cover image available No cover image available No cover image available Nutritive value of Indian foods / C. Gopalan, B. V. Rama Sastri and S. C. Balasubramanian by GOPALAN, C \| Rama Sastri, B. V \| Balasubramanian, S. C. Edition: Rev. ed.Material type: Text; Literary form: Not fiction Publisher: Hyderabad : National Institute of Nutrition, 2016.Availability: Items available for loan: KALYANI MAHAVIDYALAYA LIBRARY [Call number: 641.1 GOP ] (1). Place hold Add to cart (remove)

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